English (CH)
The salt petals are seasoned, by hand, with sweet Spanish paprika, from the region of Murcia. It is very useful in: baked potatoes, eggs, omelettes, rice dishes, meats, octopus, seafood, sauces and stews. It is easy to use and provides flavor and seasoning with a unique aroma and a great contribution of umami to dishes of the highest culinary value.
Artisanal Salt Petals seasoned with Black Truffle (Melanosporum) An unmistakable delicacy for lovers of good cuisine, the "Truffe Perigord" or Tuber Melanosporum is harvested from November to March in holm oak forests located between 500 and 1,000 meters high. This truffle of great culinary value stands out for its intense aroma with spicy touches and the exquisiteness of its slightly bitter taste. It gives a characteristic flavor to pasta dishes, rice dishes, meat or fried eggs. This gastronomic delight, which for centuries fascinated kings, philosophers, chefs and foodies, can be on your table today.
Jamón Ibérico dry ham is a type of ham from the Iberian pig, much appreciated in the gastronomy of Spain often considered as an article of haute cuisine and gastronomic luxury. They are a star ingredient in the famous tapas.
Check our pata negra price and jamón iberico ham price here. Choose back (ham/jamón) or front (shoulder/paleta) from pigs reared in Jabugo/Huelva and Guijuelo/Salamanca.
The sausages are classified within the smoked products, and those of the Iberian pig result from a exceptional quality, texture and flavor. Pantanegra-Schinken.ch has selected for you three varieties of Iberian sausage with clearly differentiated characteristics, which will allow you to enjoy of its exquisite variety: Iberian lomo, Iberian chorizo and Iberian salchichón.
Olive oil is considered the cornerstone of the Mediterranean Diet, one of the most Healthy and varied in the world. A good olive oil, is not only capable of enriching with its flavor a great variety of dishes, but that, also, will contribute to your food important nutrients with great value for both your diet and your health.
Beyond the cured Iberian products, there is a great selection of Iberian meats of excellent quality to cook all kinds of tasty and healthy dishes. Minimum 100kg of Iberisches Schweinefleisch per order. Minimum 100kg of Iberian pork mean per order.
Based in Spain, the online spanish specialities shop of PataNegra-Schinken.ch, PataNegra-Jamon.es, PataNegra-Schinken.de, PataNegra-Jambon.fr, PataNegra-Prosciutto.it offer you the possibility to buy high quality Iberian ham from Switzerland, Spain, Germany, France and Italy. Now you have the possibility to delight yourself with products of recognized prestige and D.O. exclusive in Spain.
The differences of each product's classification are the following: