PACK Olive Oil Extra + Salchichon VELA + Black Label Dry Shoulder

  • The weights for the piece of Salchichon range from 0.450Kg to 0.550Kg

  • Minimum 2 years for oil in a cool place and protected light duration.

  • Dry Shoulder and Salchichon Stable for one year if stored at a refrigerator.

L023

On sale On sale! 570.00 CHF -120.00 CHF 450.00 CHF Pack Free shipping, 6 to 15 business days


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  • The weights for the piece of Salchichon range from 0.450Kg to 0.550Kg

  • Minimum 2 years for oil in a cool place and protected light duration.

  • Dry Shoulder and Salchichon Stable for one year if stored at a refrigerator.

  • Pack of 3 bottle + Black Label Shoulder + Salchichon VELA

  • Bottles of 0,25 Lt + Black Label Shoulder and Salchichon Vacuum packaging

  • Olive Oil - Intense fruity aroma.

  • Olive oil from olives harvested in optimum ripening phase.

Oil Characteristics: It is a natural product, true olive juice, depending on the conditions of maturation, harvesting and obtaining the so-called EXTRA virgin olive oil. 

Characteristics of Iberian Shoulder:100% Iberian acorn-fed dry ham, Black Label, is the highest range of Jamón Ibérico hams, pure Ibérico pigs fed in the dehesas based on acorns and pastures. 

Characteristics of Salchichon: It is the product of the selection of the best lean Iberian pork that after being chopped, they are marinated with the best spices and stuffed in selected natural casing, maturing between 4 and 6 months.

Buy the best spanish Jamon Ibérico ham, sausages, olive oil and meats

Order pata negra online, buy iberian ham in Switzerland, buy spanish serrano ham in Switzerland

Jamón Ibérico dry ham is a type of ham from the Iberian pig, much appreciated in the gastronomy of Spain often considered as an article of haute cuisine and gastronomic luxury. They are a star ingredient in the famous tapas.

Check our pata negra price and jamón iberico ham price here. Choose back (ham/jamón) or front (shoulder/paleta) from pigs reared in Jabugo/Huelva and Guijuelo/Salamanca.

The sausages are classified within the smoked products, and those of the Iberian pig result from a exceptional quality, texture and flavor. Pantanegra-Schinken.ch has selected for you three varieties of Iberian sausage with clearly differentiated characteristics, which will allow you to enjoy of its exquisite variety: Iberian lomo, Iberian chorizo and Iberian salchichón.

Olive oil is considered the cornerstone of the Mediterranean Diet, one of the most Healthy and varied in the world. A good olive oil, is not only capable of enriching with its flavor a great variety of dishes, but that, also, will contribute to your food important nutrients with great value for both your diet and your health.

Beyond the cured Iberian products, there is a great selection of Iberian meats of excellent quality to cook all kinds of tasty and healthy dishes. Minimum 100kg of Iberisches Schweinefleisch per order. Minimum 100kg of Iberian pork mean per order.

Based in Spain, the online spanish specialities shop of PataNegra-Schinken.ch, PataNegra-Jamon.es, PataNegra-Schinken.de, PataNegra-Jambon.fr, PataNegra-Prosciutto.it offer you the possibility to buy high quality Iberian ham from Switzerland, Spain, Germany, France and Italy. Now you have the possibility to delight yourself with products of recognized prestige and D.O. exclusive in Spain.

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